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BARDAVID – November Wine Dinner
November 15, 2022 @ 7:00 pm - 8:15 pm CST
$125
Enjoy an elevated evening in Hyde Park. Our four-course dinner experience features regional wine pairings and Mediterranean inspired dishes. Guests can also expect to mingle with our Executive Chef, Marco Bahena, as he highlights the seasonal influences of the experience.
MENU:
Amuse Bouche: Olive Butter Focaccia
Starter: Little Neck Clams
Main Courses: Fluke, Roasted Chicken
Dessert: NEW! Pumpkin
Full menu details can be found on our direct website.