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Easter Brunch – Ascione Bistro
March 31 @ 10:00 am - 9:30 pm CDT
Easter Brunch – Ascione Bistro
Celebrate Easter with Hyde Park’s Ascione Bistro!
Special menu options include Colorado Braised Lamb Shank with Idaho Mashed Potato in Red Wine Reduction; Halibut with Wild Mushroom and Asparagus Risotto in Port WIne Reduction; Cioppino with Shrimp, Mussels, Clams, and Lobster Tail in a Spicy White Wine Tomato Sauce; and Double Cut Colorado Lamp Chops with Sicilian Caponata and Rosemary Potatoes.
Complimentary traditional Italian Easter bread with decorated eggs at every table.
Regular brunch and dinner menus also available.
Call 773-363-8161 for reservations or online at ascionebistro.com