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X-ORIGINAL-URL:https://welcometohydepark.com
X-WR-CALDESC:Events for Welcome To Hyde Park
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260109
DTEND;VALUE=DATE:20260110
DTSTAMP:20260416T003011
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007692-1767916800-1768003199@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-09/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260110
DTEND;VALUE=DATE:20260111
DTSTAMP:20260416T003011
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007693-1768003200-1768089599@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-10/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T090000
DTEND;TZID=America/Chicago:20260110T140000
DTSTAMP:20260416T003011
CREATED:20250519T142547Z
LAST-MODIFIED:20260108T171737Z
UID:10007613-1768035600-1768053600@welcometohydepark.com
SUMMARY:61st Street Farmers Market - Indoor
DESCRIPTION:61st Street Farmers Market – Indoor \n\n\n\n\n\n\n\nStarting Saturday\, November 1\, the 61st Street Farmers Market will take place inside Experimental Station (6100 S. Blackstone Ave). The market continues every Saturday in November and December (except holidays) and every second Saturday from January through April. \n🗓 Indoor Market Schedule:\nNov. 1\, 8\, 15\, 22 | Dec. 6\, 13\, 20 | Jan. 10 | Feb. 14 | Mar. 14 | Apr. 11 \n👉 Enter through the Red Door on Blackstone Ave. \nVendors Attending This Indoor Season:\n@buildcoffeeandbooks • @bennettfarmsmichigan • @bikeabee • @bettybotbakery • #Cyrano‘s On The Go • @Ellis Family Farm • @edenplacefarms • #Four Seasons Farm • @gormanfarmfreshproduce • @hookpointalaska • @joesblues • @j2k_capraio • @lemasterfamilykitchen • @madewithloveorganicvinegar • @meze.table • @mintcreek_il • @montelimar.bakery • @theeatingwell_ • @orianas_orchard • @quartermilesauce Runnin’ Hot • @@supremebeanpie • @stamper_cheese • @sidekickferments • @theurbancanopy • @yoberrigourmet • @zeitlinsdelicatessen \nVisit website for more information.
URL:https://welcometohydepark.com/event/61st-street-farmers-market-2024-2/2026-01-10/
LOCATION:Experimental Station\, 6100 S. Blackstone Avenue\, Chicago\, 60637\, United States
CATEGORIES:Community,Farmers Market
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/05/Screenshot-2026-01-08-at-10.49.56-AM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260110T100000
DTEND;TZID=America/Chicago:20260110T130000
DTSTAMP:20260416T003011
CREATED:20230419T203009Z
LAST-MODIFIED:20250821T155713Z
UID:10004575-1768039200-1768050000@welcometohydepark.com
SUMMARY:The Hyde Park Kenwood Food Pantry
DESCRIPTION:The Hyde Park Kenwood Food Pantry\nThe food pantry\, located at Hyde Park Union Church\, provides nonperishable groceries and limited refrigerated and frozen foods to 500 to 800 people every month on Saturdays from 10 am to 1 pm. \nWe serve the area of 39th – 63rd St.\, Cottage Grove east to Lake Michigan\, and patrons can come twice a month. All will be served on their first visit\, regardless of residency. If you are looking for food outside of our service area or hours\, you can visit the website of the Greater Chicago Food depository to find additional services.\n​\nVolunteers order food\, unload deliveries\, pre-pack bags and distribute food. ​If you would like to volunteer\, please contact the Church Office or Margy Mitchell\, the Food Pantry coordinator. \nTime and Location \nEvery Saturday (including Christmas\, New Year’s Day\, and July 4th) from 10 am to 1 pm; \nHyde Park Union Church\n5600 S. Woodlawn — enter by the side door at 1169 E. 56th St.\nChicago\, IL 60637
URL:https://welcometohydepark.com/event/the-hyde-park-kenwood-food-pantry/2026-01-10/
LOCATION:Hyde Park Union Church\, 5600 S. Woodlawn Avenue\, Chicago\, IL\, 60637
CATEGORIES:Community,Free
ATTACH;FMTTYPE=image/jpeg:https://welcometohydepark.com/wp-content/uploads/2023/04/308626760_419646106947002_5990266145282253228_n.jpg
ORGANIZER;CN="Hyde Park Union Church":MAILTO:office@hpuc.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260111T180000
DTEND;TZID=America/Chicago:20260111T200000
DTSTAMP:20260416T003011
CREATED:20251105T220101Z
LAST-MODIFIED:20251105T220724Z
UID:10007469-1768154400-1768161600@welcometohydepark.com
SUMMARY:Jeopardy Bar League at Truth Be Told
DESCRIPTION:Jeopardy Bar League at Truth Be Told \nGet ready for Jeopardy Bar League\, a live version of the iconic TV show\, at Truth be Told\, Sundays from 6 – 8 pm starting November 16. \nSee you there!
URL:https://welcometohydepark.com/event/jeopardy-bar-league-at-truth-be-told/2026-01-11/
LOCATION:Truth Be Told\, 1227 E. 60th Street\, Chicago\, IL\, United States
CATEGORIES:Beer/Cocktails/Wine,Community,Trivia
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/11/IG-post-with-start-date.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260113
DTEND;VALUE=DATE:20260114
DTSTAMP:20260416T003011
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007694-1768262400-1768348799@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-13/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260114
DTEND;VALUE=DATE:20260115
DTSTAMP:20260416T003011
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007695-1768348800-1768435199@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-14/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260115
DTEND;VALUE=DATE:20260116
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007696-1768435200-1768521599@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-15/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260115T170000
DTEND;TZID=America/Chicago:20260115T200000
DTSTAMP:20260416T003012
CREATED:20260108T230254Z
LAST-MODIFIED:20260108T231257Z
UID:10007630-1768496400-1768507200@welcometohydepark.com
SUMMARY:Karaoke Thursdays at Sip & Savor
DESCRIPTION:Karaoke Thursdays at Sip & Savor \nCome enjoy a Karaoke night at Sip and Savor – Hyde Park! Host every third Thursday of the month!!
URL:https://welcometohydepark.com/event/karaoke-thursdays/2026-01-15/
LOCATION:Sip & Savor\, 78 E. 47th Street\, Chicago\, IL\, 60653\, United States
CATEGORIES:Community,Concert/Live Music/DJ/Karoke,Free
ATTACH;FMTTYPE=image/jpeg:https://welcometohydepark.com/wp-content/uploads/2026/01/hyde-park-karaoke-thursdays.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260116
DTEND;VALUE=DATE:20260117
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007697-1768521600-1768607999@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-16/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260117
DTEND;VALUE=DATE:20260118
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007698-1768608000-1768694399@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-17/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260117T100000
DTEND;TZID=America/Chicago:20260117T130000
DTSTAMP:20260416T003012
CREATED:20230419T203009Z
LAST-MODIFIED:20250821T155713Z
UID:10004576-1768644000-1768654800@welcometohydepark.com
SUMMARY:The Hyde Park Kenwood Food Pantry
DESCRIPTION:The Hyde Park Kenwood Food Pantry\nThe food pantry\, located at Hyde Park Union Church\, provides nonperishable groceries and limited refrigerated and frozen foods to 500 to 800 people every month on Saturdays from 10 am to 1 pm. \nWe serve the area of 39th – 63rd St.\, Cottage Grove east to Lake Michigan\, and patrons can come twice a month. All will be served on their first visit\, regardless of residency. If you are looking for food outside of our service area or hours\, you can visit the website of the Greater Chicago Food depository to find additional services.\n​\nVolunteers order food\, unload deliveries\, pre-pack bags and distribute food. ​If you would like to volunteer\, please contact the Church Office or Margy Mitchell\, the Food Pantry coordinator. \nTime and Location \nEvery Saturday (including Christmas\, New Year’s Day\, and July 4th) from 10 am to 1 pm; \nHyde Park Union Church\n5600 S. Woodlawn — enter by the side door at 1169 E. 56th St.\nChicago\, IL 60637
URL:https://welcometohydepark.com/event/the-hyde-park-kenwood-food-pantry/2026-01-17/
LOCATION:Hyde Park Union Church\, 5600 S. Woodlawn Avenue\, Chicago\, IL\, 60637
CATEGORIES:Community,Free
ATTACH;FMTTYPE=image/jpeg:https://welcometohydepark.com/wp-content/uploads/2023/04/308626760_419646106947002_5990266145282253228_n.jpg
ORGANIZER;CN="Hyde Park Union Church":MAILTO:office@hpuc.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260118T180000
DTEND;TZID=America/Chicago:20260118T200000
DTSTAMP:20260416T003012
CREATED:20251105T220101Z
LAST-MODIFIED:20251105T220724Z
UID:10007470-1768759200-1768766400@welcometohydepark.com
SUMMARY:Jeopardy Bar League at Truth Be Told
DESCRIPTION:Jeopardy Bar League at Truth Be Told \nGet ready for Jeopardy Bar League\, a live version of the iconic TV show\, at Truth be Told\, Sundays from 6 – 8 pm starting November 16. \nSee you there!
URL:https://welcometohydepark.com/event/jeopardy-bar-league-at-truth-be-told/2026-01-18/
LOCATION:Truth Be Told\, 1227 E. 60th Street\, Chicago\, IL\, United States
CATEGORIES:Beer/Cocktails/Wine,Community,Trivia
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/11/IG-post-with-start-date.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260120
DTEND;VALUE=DATE:20260121
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007699-1768867200-1768953599@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-20/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260121
DTEND;VALUE=DATE:20260122
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007700-1768953600-1769039999@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-21/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260121T110000
DTEND;TZID=America/Chicago:20260121T150000
DTSTAMP:20260416T003012
CREATED:20250204T161708Z
LAST-MODIFIED:20260218T205659Z
UID:10004439-1768993200-1769007600@welcometohydepark.com
SUMMARY:Committed Knitters
DESCRIPTION:Committed Knitters\nCommitted Knitters meets bi-weekly at the Arts Incubator Flex Space for a cozy\, creative gathering open to all skill levels. \nCommitted Knitters invites you to our bi-weekly gatherings at the Arts Incubator Flex Space. Whether you’re a longtime knitter or picking up needles for the very first time\, you’re welcome here. Come spend time in community\, exchange ideas\, and make steady progress on your projects in a relaxed\, creative setting. \nSupplies are provided—just bring yourself. \nDrop in anytime. \nRegistration is not required\, but encouraged to receive email updates and reminders about the other dates in this series.
URL:https://welcometohydepark.com/event/committed-knitters-2/2026-01-21/
LOCATION:UChicago Arts Incubator\, 301 E. Garfield Boulevard\, Chicago\, IL\, 60637\, United States
CATEGORIES:Art/Arts & Crafts,Community,Free
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/02/Screenshot-2026-02-18-at-2.51.06-PM.png
ORGANIZER;CN="UChicago Arts + Public Life":MAILTO:artsandpubliclife@uchicago.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260122
DTEND;VALUE=DATE:20260123
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007701-1769040000-1769126399@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-22/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260123
DTEND;VALUE=DATE:20260124
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007702-1769126400-1769212799@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-23/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260124
DTEND;VALUE=DATE:20260125
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007703-1769212800-1769299199@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-24/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260124T100000
DTEND;TZID=America/Chicago:20260124T130000
DTSTAMP:20260416T003012
CREATED:20230419T203009Z
LAST-MODIFIED:20250821T155713Z
UID:10004577-1769248800-1769259600@welcometohydepark.com
SUMMARY:The Hyde Park Kenwood Food Pantry
DESCRIPTION:The Hyde Park Kenwood Food Pantry\nThe food pantry\, located at Hyde Park Union Church\, provides nonperishable groceries and limited refrigerated and frozen foods to 500 to 800 people every month on Saturdays from 10 am to 1 pm. \nWe serve the area of 39th – 63rd St.\, Cottage Grove east to Lake Michigan\, and patrons can come twice a month. All will be served on their first visit\, regardless of residency. If you are looking for food outside of our service area or hours\, you can visit the website of the Greater Chicago Food depository to find additional services.\n​\nVolunteers order food\, unload deliveries\, pre-pack bags and distribute food. ​If you would like to volunteer\, please contact the Church Office or Margy Mitchell\, the Food Pantry coordinator. \nTime and Location \nEvery Saturday (including Christmas\, New Year’s Day\, and July 4th) from 10 am to 1 pm; \nHyde Park Union Church\n5600 S. Woodlawn — enter by the side door at 1169 E. 56th St.\nChicago\, IL 60637
URL:https://welcometohydepark.com/event/the-hyde-park-kenwood-food-pantry/2026-01-24/
LOCATION:Hyde Park Union Church\, 5600 S. Woodlawn Avenue\, Chicago\, IL\, 60637
CATEGORIES:Community,Free
ATTACH;FMTTYPE=image/jpeg:https://welcometohydepark.com/wp-content/uploads/2023/04/308626760_419646106947002_5990266145282253228_n.jpg
ORGANIZER;CN="Hyde Park Union Church":MAILTO:office@hpuc.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260125T180000
DTEND;TZID=America/Chicago:20260125T200000
DTSTAMP:20260416T003012
CREATED:20251105T220101Z
LAST-MODIFIED:20251105T220724Z
UID:10007471-1769364000-1769371200@welcometohydepark.com
SUMMARY:Jeopardy Bar League at Truth Be Told
DESCRIPTION:Jeopardy Bar League at Truth Be Told \nGet ready for Jeopardy Bar League\, a live version of the iconic TV show\, at Truth be Told\, Sundays from 6 – 8 pm starting November 16. \nSee you there!
URL:https://welcometohydepark.com/event/jeopardy-bar-league-at-truth-be-told/2026-01-25/
LOCATION:Truth Be Told\, 1227 E. 60th Street\, Chicago\, IL\, United States
CATEGORIES:Beer/Cocktails/Wine,Community,Trivia
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/11/IG-post-with-start-date.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260127
DTEND;VALUE=DATE:20260128
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007704-1769472000-1769558399@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-27/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260128
DTEND;VALUE=DATE:20260129
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007705-1769558400-1769644799@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-28/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260129
DTEND;VALUE=DATE:20260130
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007706-1769644800-1769731199@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-29/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260130
DTEND;VALUE=DATE:20260131
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007707-1769731200-1769817599@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-30/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260131
DTEND;VALUE=DATE:20260201
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007708-1769817600-1769903999@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-01-31/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260131T100000
DTEND;TZID=America/Chicago:20260131T130000
DTSTAMP:20260416T003012
CREATED:20230419T203009Z
LAST-MODIFIED:20250821T155713Z
UID:10004578-1769853600-1769864400@welcometohydepark.com
SUMMARY:The Hyde Park Kenwood Food Pantry
DESCRIPTION:The Hyde Park Kenwood Food Pantry\nThe food pantry\, located at Hyde Park Union Church\, provides nonperishable groceries and limited refrigerated and frozen foods to 500 to 800 people every month on Saturdays from 10 am to 1 pm. \nWe serve the area of 39th – 63rd St.\, Cottage Grove east to Lake Michigan\, and patrons can come twice a month. All will be served on their first visit\, regardless of residency. If you are looking for food outside of our service area or hours\, you can visit the website of the Greater Chicago Food depository to find additional services.\n​\nVolunteers order food\, unload deliveries\, pre-pack bags and distribute food. ​If you would like to volunteer\, please contact the Church Office or Margy Mitchell\, the Food Pantry coordinator. \nTime and Location \nEvery Saturday (including Christmas\, New Year’s Day\, and July 4th) from 10 am to 1 pm; \nHyde Park Union Church\n5600 S. Woodlawn — enter by the side door at 1169 E. 56th St.\nChicago\, IL 60637
URL:https://welcometohydepark.com/event/the-hyde-park-kenwood-food-pantry/2026-01-31/
LOCATION:Hyde Park Union Church\, 5600 S. Woodlawn Avenue\, Chicago\, IL\, 60637
CATEGORIES:Community,Free
ATTACH;FMTTYPE=image/jpeg:https://welcometohydepark.com/wp-content/uploads/2023/04/308626760_419646106947002_5990266145282253228_n.jpg
ORGANIZER;CN="Hyde Park Union Church":MAILTO:office@hpuc.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260201T180000
DTEND;TZID=America/Chicago:20260201T200000
DTSTAMP:20260416T003012
CREATED:20251105T220101Z
LAST-MODIFIED:20251105T220724Z
UID:10007472-1769968800-1769976000@welcometohydepark.com
SUMMARY:Jeopardy Bar League at Truth Be Told
DESCRIPTION:Jeopardy Bar League at Truth Be Told \nGet ready for Jeopardy Bar League\, a live version of the iconic TV show\, at Truth be Told\, Sundays from 6 – 8 pm starting November 16. \nSee you there!
URL:https://welcometohydepark.com/event/jeopardy-bar-league-at-truth-be-told/2026-02-01/
LOCATION:Truth Be Told\, 1227 E. 60th Street\, Chicago\, IL\, United States
CATEGORIES:Beer/Cocktails/Wine,Community,Trivia
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/11/IG-post-with-start-date.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260203
DTEND;VALUE=DATE:20260204
DTSTAMP:20260416T003012
CREATED:20260112T171628Z
LAST-MODIFIED:20260112T171628Z
UID:10007709-1770076800-1770163199@welcometohydepark.com
SUMMARY:Daisy's Po- Boy - Gumbo for Good
DESCRIPTION:Daisy’s Po- Boy – Gumbo for Good \nGumbo for Good Featured Chefs \nWeek 1 (January 7th-13th) – Chef Jimmy Bannos \nDaisy’s Po-Boy and Tavern kicks off their 3rd Annual GUMBO FOR GOOD with Chef Jimmy\nBannos from Kouklas! Chef Bannos brings his culinary magic to the pot this week (Jan 7-13) as\npart of “Gumbo’s Greatest Hits – a month-long celebration benefiting the Virtue Leadership\nDevelopment Program. \nWeek 2 (January 14th-20th) – Chef Darnell Reed \nThis week Chef Darnell Reed is our featured chef\, bringing his soulful Southern touch to this\nyear’s GUMBO FOR GOOD lineup. All proceeds benefit the Virtue Leadership Development\nProgram. Come taste why Chef Reed’s gumbo is one for the books! \nWeek 3 (January 21st-27th) – Chef Lee Wolen \nGet ready for an elevated gumbo experience featuring Chef Lee Wolen from Boka Restaurant\nGroup! This week\, Chef Wolen brings his refined culinary expertise to the GUMBO FOR GOOD\nseries. All proceeds benefit the Virtue Leadership Development Program. \nWeek 4 (January 28th-February 3rd) – Chef Brian Jupiter \nGUMBO FOR GOOD: Week 4 – FINAL WEEK!\nClosing out GUMBO FOR GOOD with Chef Brian Jupiter from Frontier\, Ina Mae’s\, and Migos!\nChef Jupiter brings his signature bold flavors to the finale (Jan 28-Feb 3) of this amazing\nmonth-long celebration benefiting the Virtue Leadership Development Program.\nDon’t miss the final week!
URL:https://welcometohydepark.com/event/daisys-po-boy-gumbo-for-good/2026-02-03/
LOCATION:Daisy’s Po-Boy and Tavern\, 5215 S. Harper Avenue\, Chicago\, IL\, 60615\, United States
CATEGORIES:Community,Dining
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2026/01/Main-Flyer.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20260204T110000
DTEND;TZID=America/Chicago:20260204T150000
DTSTAMP:20260416T003012
CREATED:20250204T161708Z
LAST-MODIFIED:20260218T205659Z
UID:10004440-1770202800-1770217200@welcometohydepark.com
SUMMARY:Committed Knitters
DESCRIPTION:Committed Knitters\nCommitted Knitters meets bi-weekly at the Arts Incubator Flex Space for a cozy\, creative gathering open to all skill levels. \nCommitted Knitters invites you to our bi-weekly gatherings at the Arts Incubator Flex Space. Whether you’re a longtime knitter or picking up needles for the very first time\, you’re welcome here. Come spend time in community\, exchange ideas\, and make steady progress on your projects in a relaxed\, creative setting. \nSupplies are provided—just bring yourself. \nDrop in anytime. \nRegistration is not required\, but encouraged to receive email updates and reminders about the other dates in this series.
URL:https://welcometohydepark.com/event/committed-knitters-2/2026-02-04/
LOCATION:UChicago Arts Incubator\, 301 E. Garfield Boulevard\, Chicago\, IL\, 60637\, United States
CATEGORIES:Art/Arts & Crafts,Community,Free
ATTACH;FMTTYPE=image/png:https://welcometohydepark.com/wp-content/uploads/2025/02/Screenshot-2026-02-18-at-2.51.06-PM.png
ORGANIZER;CN="UChicago Arts + Public Life":MAILTO:artsandpubliclife@uchicago.edu
END:VEVENT
END:VCALENDAR